Canadians are bracing themselves for another round of rising food as sky-rocketing oil prices brought on by Middle East unrest and the global economic crisis is impacting every link in the food production chain. Pressure on food costs, rising costs for gas and electricity and a lack of jobs are all contributing to increased reliance on local food banks across Canada, a trend that Deb Billwiller, president of the Boundary Food Bank Society, says hits close to home.